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This cookbook features authentic Vietnamese home cooking recipes with step-by-step photo instructions and links to video demonstrations on Youtube. The recipes have been tested by thousands of viewers of Helen's Recipes Channel on Youtube with excellent results. See testers' food photos here: http://iconosquare.com/tag/helenrecipes . Watch this book launch video to find out WHY this cookbook is a MUST-BUY: http://youtu.be/K2oBE4k_Kvk . E-book version is available at: http://danangcuisine.com/cookbook/
- Sales Rank: #166594 in Books
- Published on: 2014-08-01
- Original language: English
- Number of items: 1
- Dimensions: 10.00" h x .39" w x 8.00" l, .0 pounds
- Binding: Paperback
- 166 pages
Most helpful customer reviews
29 of 30 people found the following review helpful.
but feel like I know her
By Amazon Customer
It is an honor to write the first review. I have never met the author, but feel like I know her, through her online videos. Helen, if you happen to read this, I LOVE YOUR RECIPES!!!
To those who don't know about Helen, she has a website, (danangcuisine.com) and a youtube channel. The videos are very professionally made. If you enjoy Vietnamese food, and want to try making it at home, her videos are a must see. I very much enjoy Vietnamese food, and think it is healthy as well. Flavorful herbs and fresh fruits and veggies are a big part of the diet.
About the book, here are the things that were good about the book:
The cookbook was very well organized. Sections were appetizers, noodles, main dishes broken down into pork, chicken, seafood, etc... and then breads, then sweet breads. (As in dessert.) The recipe names are in English first, then the Vietnamese name of the dish underneath. There is always a brief description or comment by the author before the recipe begins. In the margin there is always a list of useful info:
Prep time---- ( the time to peel chop etc...)
Cook time---( the time on the stove or in the oven)
Amount of time the recipe should be ready.
What course this recipe is--- ( appetizer, noodle, main, etc...)
What region of Vietnam this recipe is from.
There are numerous photos of EVERY recipe. Not just the finished product, but step by step photos as you progress through the recipe. If that isn't enough help, every recipe also has an easy access bar code ( the square kind that a smart phone reads) and that will take you directly to a video demonstration on the net. If you downloaded the ebook, you get a link that takes you directly to the video. At the end of many recipes there is a frequently asked questions page. This is good to read before making the recipe, since it may help you avoid any pitfalls, or you are wondering why a certain step is necessary.
All of the recipes are in a table of contents in the front of the book. There is no index.
Now the negative, and this is only my opinion. Many people may not see this as a problem:
There are a some special ingredients needed for some of these recipes. But if you are wanting to make real ethnic food of any kind, this is no
surprise. If you live in a big city, you should be able to find it locally. If you live in the country, you can order online, or sub another similar
ingredient. The recipes Helen chose to put in this book are probably her most requested recipes. I was disappointed that she didn't include the recipe for Vietnamese beef jerky, (delicious and useful in other recipes). I was a little disappointed that there weren't any of the delicious salads in this book. Her website has some wonderful salads. ---These are minor faults, in my opinion.
So, if you are going to buy only one Vietnamese cookbook, this one has great recipes, quick links to videos demos, and is well organized and nicely photographed. (don't know if the binding will hold up. Cookbooks usually take a beating. To my pleasant surprise, this book was printed in Louisville, KY U.S.A. !!!) I am so glad that I now have dozens of these recipes all in one book, easy to access.
Helen, even though we have never met, if you are ever in Nashville, let me know, because I would love to cook with you!!!
Thanks for all your efforts, and sharing your delicious recipes. ; )
18 of 18 people found the following review helpful.
BEST VIETNAMESE COOKBOOK EVER!!!!
By Mle
I'm Vietnamese but grew up in America most of my life. I struggled to find someone who will give me clear and accurate directions to cook Vietnamese food ....until I found Helen's Recipes on youtube. She is FABULOUS!!!!! All recipes that I have tried of hers turned out beautifully and tastes delicious! It also is authentic....even my mother said I improved as a cook! With all that said, I highly recommend this cookbook. I have bought several Vietnamese cookbooks (in English and Vietnamese) but they have been collecting dust ever since I found Helen's Recipes. Thank you Helen! You are inspiring, beautiful, and genuine...and a down to earth, wonderful cook!
10 of 10 people found the following review helpful.
I love the QR code provided in the book for video ...
By Hugo N. Villegas
This book is what a cook interested in Vietnamese food should have. Although I am not a Vietnamese, I think my cooking is very Vietnamese thanks to Helen's recipes.
The book is very detailed regarding ingredients, measurements, and instructions. If further help is needed, a video for each recipe is available on you tube. Each video shows all steps and techniques needed for the particular recipe one needs. (Helen even shows possible failures when reproducing a recipe). I love the QR code provided in the book for video accessibility.
I wish I could comment more, but I have to continue on my Vietnamese cooking...bye bye
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